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Vegetables, Sulforaphane Glucosinolate (SGS™) and the Reduction of Cancer Risk - An Overview A staggering 10.3 million new cancer cases are diagnosed each year worldwide, making cancer prevention a top public health priority.
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SGS™ (Sulforaphane Glucosinolate) Fact Sheet Powerful Indirect Antioxidant "Sprouts" in Young Broccoli Increasingly, scientists are examining the role specific natural plant compounds (phytochemicals) may play in increasing the body's natural defense system
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How Sulforaphane Drives Cancer Agents Out of Human Cells When a carcinogenic molecule from food, drink, air or smoke invades a cell, its cancer-causing potential can kick in. |