Soybean sprouts have 28% protein and contain concentrated amounts of phytochemicals (plant compounds) that can protect us against disease. Plant estrogens in these sprouts function similarly to human estrogen but without the side effects. They increase bone formation and density and prevent bone breakdown (osteoporosis). They are helpful in controlling hot flashes, menopause, PMS and fibrocystic breasts tumors.

Soybeans strengthen the spleen-pancreas, influence the colon, moistens conditions of dryness, supplements the kidneys, cleans blood vessels and the heart, improves circulation, helps restore pancreatic functioning, promotes clear vision, they are a diuretic, they lowers fevers, are highly alkalizing, remove toxins, boosts milk production. Soybeans are used to treat dizziness, childhood malnourishment, skin eruptions, constipation, edema, and food poisoning. They are a natural source of lecithin, which is considered a brain food.

For pain relief information read the following article from John Hopkins University: Dietary Soy Reduces Pain, Inflammation in Rats